Flour Mills In Kansas
This list of mills operating in Kansas features links to company web sites and contact information for each mill. We have made every attempt to ensure this list is accurate.
ADM Milling Company (East)
309 W. Madison Ave. P.O. Box 958
Arkansas City, KS 67005-0958
Phone: 316-442-6200 Fax: 316-442-2309
Manager: Doug Goff
Bartlett Milling Co (Coffeyville Division)
1307 Maple St., PO Box 789
Coffeyville, KS 67337
Phone: 316-251-4650 Fax: 316-251-4390
President: John Gillcrist
Plant Manager: Gene Horton
Cereal Food Processors, Inc
56 Silver St
Kansas City, KS 66103
Phone: 913-262-1779 Fax: 913-262-7723
Plant Manager: Royal Denning
Cereal Food Processors, Inc. - McPherson
309 W. Madison Ave. P.O. Box 958
Arkansas City, KS 67005-0958
Phone: 316-442-6200 Fax: 316-442-2309
Manager: Doug Goff
Bartlett Milling Co (Coffeyville Division)
1307 Maple St., PO Box 789
Coffeyville, KS 67337
Phone: 316-251-4650 Fax: 316-251-4390
President: John Gillcrist
Plant Manager: Gene Horton
Cereal Food Processors, Inc
56 Silver St
Kansas City, KS 66103
Phone: 913-262-1779 Fax: 913-262-7723
Plant Manager: Royal Denning
Cereal Food Processors, Inc. - McPherson
(formerly, the Wall-Rogalsky Milling Co.)
416 N Main, PO Box 828
McPherson, KS 67460
Phone: 316-241-2410 Fax: 316-241-7167
President, Chief Executive Officer: J Brent Wall
Vice-President: Wayne Ford
Plant Manager: Max Streit
Plant Superintendent: Kendall Allison
MGP Ingredients, Inc
1300 Main St
Atchison, KS 66002
Phone: 913-367-1480 Fax: 913-367-0192
Manager: Roger Schmidt
Stafford County Flour Mill
PO Box 7
Hudson, KS 67545
Phone: 316-458-4121 Fax: 316-458-5121
President: Alvin A Brensing
Vice President, General Manager: Reuel Foote
Kansas State University Grain Science
201 Shellenberger Hall
Kansas State University Manhattan, KS 66506-2201
Phone: 785-532-6161 Fax: 785-532-7010
Mill Superintendent: Quentin Allen
416 N Main, PO Box 828
McPherson, KS 67460
Phone: 316-241-2410 Fax: 316-241-7167
President, Chief Executive Officer: J Brent Wall
Vice-President: Wayne Ford
Plant Manager: Max Streit
Plant Superintendent: Kendall Allison
MGP Ingredients, Inc
1300 Main St
Atchison, KS 66002
Phone: 913-367-1480 Fax: 913-367-0192
Manager: Roger Schmidt
Stafford County Flour Mill
PO Box 7
Hudson, KS 67545
Phone: 316-458-4121 Fax: 316-458-5121
President: Alvin A Brensing
Vice President, General Manager: Reuel Foote
Kansas State University Grain Science
201 Shellenberger Hall
Kansas State University Manhattan, KS 66506-2201
Phone: 785-532-6161 Fax: 785-532-7010
Mill Superintendent: Quentin Allen
Head, Dept of Grain Science & Industry: Dirk Maier
Cargill Foods Flour Milling (Western Region)
300 E Broadway
Newton, KS 67114
Phone: 316-283-3200 Fax: 316-284-2549
Plant Superintendent: Brian Gaskill
Administrative Manager: Brian Haines
PO Box 121
Kingman KS 67068-0121
620-532-2039
normo@terraworld.net
Products are available by mail, email or phone
Certified 100% Organic (USDA National Organic Program), Hard White and Hard Red whole grain, winter wheat berries and fresh, stone-ground flour is available.
Products are available in 3#, 8# and bulk up to 50# bags.
Farm is located near Willowdale since 1938. Crops are rotated and produced chemical-free.
Also participate in the Ks Dept of Commerce program, ‘From the Land of Kansas.’
Kingman KS 67068-0121
620-532-2039
normo@terraworld.net
Products are available by mail, email or phone
Certified 100% Organic (USDA National Organic Program), Hard White and Hard Red whole grain, winter wheat berries and fresh, stone-ground flour is available.
Products are available in 3#, 8# and bulk up to 50# bags.
Farm is located near Willowdale since 1938. Crops are rotated and produced chemical-free.
Also participate in the Ks Dept of Commerce program, ‘From the Land of Kansas.’
Marienthal, Wichita County
phone: 800 232-8533
e-mail: info@heartlandmills.com
Heartland Mill, Inc. is a grower-owned business. It supplies an assortment of organic products, but Hard Red Winter wheat is the main product. The rich soil and the climate of the High Plains contribute to the production of some of the world’s very best wheat for making bread. Heartland Mills produces organic flour products for commercial and home bakers.





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